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Potato Blanching Machine For French Fries Video
Application of Basket Potato Blanching Machine
Potato Blanching Machine for French Fries
The potato chips blanching machine is mainly used for the processing of vegetable and fruit petal plants, different models with different price. The purpose of the blanching machine is to preserve the color, and water inside the potato blanching machine is hot water, and the heating method is electric heating or steam heating, and most of them are heated by steam, so that long-term use is more cost-effective.
Blanching is often used processing technology in the fruit and vegetable processing color protection. This French fries blanching machine is hot and cool in one set, with a unique superheated steam generator, no pressure operation, safe and reliable.
The potato chips blanching machine is mainly used for the processing of vegetable and fruit petal plants, different models with different price. The purpose of the blanching machine is to preserve the color, and water inside the potato blanching machine is hot water, and the heating method is electric heating or steam heating, and most of them are heated by steam, so that long-term use is more cost-effective.
Blanching is often used processing technology in the fruit and vegetable processing color protection. This French fries blanching machine is hot and cool in one set, with a unique superheated steam generator, no pressure operation, safe and reliable.
Electric Potato Blanching Machine Function
Through this French fries blanching machine, it can quickly stop the activity of enzymes of the fruits and vegetables, maintain a unique fresh color of fruits and vegetables, green vegetables smell and retain the smell of fragrance, improve cell flexibility, conducive to water evaporation, lay a good basis for the next dehydration process. The balnching machine is mainly used for blanching of fragile products such as fruits, root vegetables and carrots, asparagus, mushrooms and fruit slices, etc. It is an indispensable blanching equipment for quick-freezing, dehydration, freeze-drying and other pretreatment processes.
Potato Blanching Machine For French Fries Video
Application of Basket Potato Blanching Machine
It is an ideal equipment for colorizing process in fruit and vegetable processing. It has the features of quick completion, inhibition of enzyme and timely dewatering and cooling, which can make fruits and vegetables maintain the original natural color. Through the blanching machine, stop the enzyme activity in fruits and vegetables, in order to maintain the unique fresh color of fruits and vegetables, exudes the smell of green vegetables and retain the fragrance, improve cell flexibility, conducive to water evaporation.
Technical Data
| Model | KE1 | KE2 | KE3 | KE4 |
| Dimension | 700*700*950 mm | 1200*700*950MM | 1700*800*950mm | 2300*1100*950mm |
| Weight | 90 kg | 100kg | 130kg | 150kg |
| Power | 12 kw | 24kw | 36kw | 48kw |
| Capacity | around 50 kg/h | around 100 kg/h | around 150kg/h | Around 200kg/h |
FAQ
1, How much is the machine cost? Answer: Different models have different price, just tell us your requirement, our sale will suggest you suitable model and price. 2, What is the raw material of your machine? Answer: Our machines are made of stainless steel material, if you have special requirement for the machine, just feel free to tell us. 3, What if the voltage can't fit our country? Answer: The voltage can be customized, just tell us before the machine is made. 4, For the frying machine, which heating way is better? Answer: Dear, we have gas heating and electric heating, also can be customized. You can choose the suitable one according to your need.
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