Fruit vegetable vacuum frying machine makes fried chips healthier and less oily. The oil content of the fried chips is 10-15%, the water content is 3-5%, and the vacuum frying time of each batch is about 30 minutes.

 

Low temperature vacuum fried chips frying machine is a high-tech product. High and low temperature oil technology is adopted, and the oil used for frying can be filtered, cleaned and preserved to reduce harmful substances in frying. The commercial vacuum frying machine is made of imported high-quality stainless steel material, which is very durable. Vacuum frying machine has a very good oil saving effect. The oil content of fried food is only 10-15%. Meet the health requirements of modern residents. The vacuum fryer machine adopts an intelligent digital temperature controller, which is very convenient and simple to operate. The creation of vacuum fryer machine is recognized by the industry as a revolution in frying equipment.

Put the oil into the oil storage tank before the vacuum fryer machine starts. When the vacuum frying starts, the oil in the oil storage tank is pumped into the frying chamber through the oil pump to start the vacuum frying.

When vacuum frying is complete, open the pneumatic valve to return the oil in the frying chamber to the oil storage tank. Deoiling treatment is then carried out, and the oil from this process goes into the storage tank. After all is completed, you can open the door of the frying chamber, start to unload the vacuum-fried fruits and vegetables, replace the next trolley, and start the next batch.

 

The vacuum fried chips machine adopts vacuum technology to fry and dehydrate at low temperature in a vacuum. It can avoid the damage to the nutrients of fruits and vegetables caused by vacuum high temperature. Vacuum low-temperature frying can prevent the deterioration of edible oil, expand the cell gap of fruits and vegetables, and have a good puffing effect, low oil content, crisp but not greasy. It preserves the original shape, color, aroma and taste of fruits and vegetables, and is rich in vitamins, minerals, fiber and other nutrients, and has the characteristics of low sugar, low salt, low fat, and low heat.

 

1. Color retention: vacuum frying, the frying temperature is greatly reduced, and the oxygen concentration in the fryer is also greatly reduced. Fried food is not easy to fade, discolor and brown, and can maintain the color of the raw material itself.

2. Fragrance preservation: vacuum frying is adopted, and the raw materials are heated in a sealed vacuum state. Most of the aroma components in the raw materials are water-soluble and do not dissolve in oils and fats, and with the dehydration of the raw materials, these aroma components are further concentrated. Therefore, the use of vacuum frying technology can well preserve the aroma of the raw material itself.

3. Reduce the degree of oil deterioration: in the vacuum frying process, the oil is in a negative pressure state, the gas dissolved in the oil quickly escapes in large quantities, the water vapor pressure generated is small, and the frying temperature is low, therefore, the oil The degree of deterioration is greatly reduced.

 

After the epidemic, people pay more and more attention to food safety issues, as vacuum frying machine manufacturer, the fruit and vegetable vacuum frying machine that our company brings to you can just let you not only satisfy your taste buds, but also pay attention to your health problems , I believe that the new equipment will be widely used in various factories in the future.

 

Fruits are delicious and nutritious, and vegetables are fresh and healthy. Both are rich in vitamins and other nutrients, and are essential substances in people's lives. Due to the short storage time of fresh fruits and vegetables, they are perishable when placed at room temperature. With the development of technology, and in order to meet people's needs, fruit and vegetable chips have been produced, which are crispy in taste, different in flavor and healthy, and are suitable for almost all people. Among them, vacuum fried fruits and vegetables are the most popular. Contact us for a quote for fruit and vegetable vacuum frying machine. Email info@machinehall.com  phone/whastapp:+8618539931566